Course Overview

The course equips students with the knowledge of basic cost accounting concepts and principles and makes them understand the various methodologies of calculating costs in an organization.

Course Aim

The aim of this course is to provide students with skills to compute costs for products and services and make decisions based on cost accounting and non cost accounting information.

Course Features

  • 4 credit hours
  • Level 200 course
  • Expert faculty instruction
  • Practical learning activities
  • Assessment and feedback

Prerequisites

CCC124

Course Information

Course Code: CCC214
Credits: 4
Level: 200

Learning Objectives

Understand fundamental concepts and principles related to the course subject matter

Apply theoretical knowledge to practical situations and real-world problems

Develop critical thinking and analytical skills within the discipline

Assessment Methods

Continuous Assessment
40%
Final Examination
60%

Course Schedule

Duration:
Full Semester (16 weeks)